February 2011

Flip manning the Shark Stove, Ethos 2011

3 February 2011 - 4:28pm

John and Flip Anderson tending the Shark stove. Notice the even cooking on the pancakes, that even heat is partially due the ceramic shark teeth construction just under the cooking surface. This is primarily a stick burning stove with both a plancha (even cooking surface) and pot rests.Women Air Jordan 1 Mid "Crimson Tint" 852542-801 Pink White Online, Price: $88.58 - Air Jordan Shoes, Aljadid

Shark Stove, Ethos 2011

3 February 2011 - 4:26pm

The Shark Stove presented by John and Flip Anderson. Notice the even cooking on the pancakes, that even heat is partially due the ceramic shark teeth construction just under the cooking surface. This is primarily a stick burning stove with both a plancha (even cooking surface) and pot rests.Běžecké tretry Nike

ETHOS 2011

3 February 2011 - 4:17pm

Anderson

Winiarsky

Tom Miles, ETHOS Conference 2011
Kirkland, Washington, USA January 28th ~ 30th, 2011

The ETHOS Stoves Conference was last weekend, and it included demonstrations by some of the stove makers and manufactures, with the opportunity to talk to the people using and inventing the stoves.

Here are some of the stand-outs from the demonstrations area, click on an image to view it in a larger size.

	The Shark Stove presented by John and Flip Anderson. Notice the even cooking on the pancakes, that even heat is partially due the ceramic shark teeth construction just under the cooking surface. This is primarily a stick burning stove with both a plancha (even cooking surface) and pot rests.
	Jatropha Seed TLUD (Top, lit, updraft design, using natural draft - no fan) by Pamoja (http://www.pamoja.net/protree_jatropha.html) and Jet City Stoveworks ( http://jetcitystoveworks.com/ ). Abely demonstrated by David Otto.
	Paul Anderson dexterously burning Jatropha seeds (out of doors) in the Woodgas Stove ( http://woodgas.com/bookSTOVE.htm ) designed by Tom Reed. This is a light weight gasifying stove (minus the pot rest in the picture) that uses a small electric fan.
	Boiling water in the Charbelle, presented by Peter Scott. The Charbelle is a Charcoal cooking stove designed by the Burn Design Lab ( http://www.burndesignlab.org/our-stoves/ ) for use in Haiti. This stove features an abrasion and thermal shock resistant ceramic liner surrounded by sheet metal cladding. The stove is currently being mass produced and sold in Kenya. The stove has been very well received, earning top marks from consumers.
	Ryan with StoveTec was demonstrating the StoveTec Stove ( http://www.stovetec.net/us/ ) an Ashden Award winning cook stove that can either be used with stick wood or charcoal. The institutional version of the StoveTec Stove for use in schools and other organizations, has an attached chimney and an a pressure cooker version. The pressure cooker is useful to shorten cooking times, and the fuel consumption, when cooking beans and small grains.
	The Nomad PrePac ( http://www.preppac.net/ ) Bio-fuel Camp Stove burning stick wood. This is an ultra-light stove designed to burn small amounts of fuel for camping or for emergency preparedness.
	the PEMS emissions testing was happening at ETHOS (of course), Larry Winiarski is in the background in these pictures.

Gasifier (microgasification)

app

3 February 2011 - 9:29am

good product

enquiries

3 February 2011 - 9:26am

Africano

hello,

I wish to promote some of your product especially the stove and its boi fuel in my country as part of my contributions to the charity home. how do i go about this? My name is Dada Ayobami, a Nigerian, Manager of Alugoke nig limited(hydro-works)

Make Fuel Briquettes without a Press

2 February 2011 - 1:48pm

Joyce M Lockard, January 2011

HOW TO MAKE FUEL BRIQUETTES WITHOUT A PRESS (4MB PDF)

YOU CAN MAKE BRIQUETTES BY HAND or WITH A PLASTIC MOLD!

You can use a plastic bottle or other straight-sided plastic container about 4”-8” in diameter to shape the briquette. You will need a piece of wood or banana plant stem or a tin can that will fit into the container as a piston to press water out of the briquette mix, a knife, a plastic bag and some wire.

Please see the attached Presentation for pictures and full details:

http://www.bioenergylists.org/files/HOW TO MAKE FUEL BRIQUETTES WITHOUT A PRESS.pdf

Briquette

a micro bakery

1 February 2011 - 3:29am

Big Stve pulling out fresh baked bread.

Africa

For all baking applications

1 February 2011 - 3:24am

A large Cookswell Charcoal Oven at Karen Blixen Tented Camp in the Maasai Mara,
This is the sole oven for a cooking luxury food for up to 40 people. Its used everyday 12 hours straight. Mens Flynit Trainers

File attachments:

p1300054.jpg

Cookswell

The Sundowner Team, these three charcoal stoves help provide employent, and reduce smoke exposure to these 6 people.

1 February 2011 - 3:21am

A small cafe on the edge of the maasai mara reserve in S.W Kenya that have switched to Cookswell Ovens, they bake about 80 loaves of bread a day along with cupcakes and then roast chicken and meat. per day they use appx 6kgs of charcoal for ALL the cooking. they also use a No 14 KCJ for boiling and frying needs.

6 people are now employed in a almost smokeless kitchen, before they bought a jiko, all thier cooking was done on a 3 stone fire and they used about 25kgs of firewood.

Cook, save money, eat well.

Cookswell Ovens
http://www.kenyacharcoal.blogspot.com