FAO

Guatemalan Conifers
Thomas T. Veblen, Facultad de Ingenieria Forestal, Universidad Austral de Chile, FAO, Unasylvaadidas Yeezy 350

Wood or charcoal - which is better?
J.D. Keita is Regional Forestry Officer at the FAO Regional Office for Africa, Accra, Ghana.
FAO (Unasylva 157-158)

Construyendo silos para introducir estufas más saludables 2005
Ian Cherrett,
Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO)

LOS SISTEMAS DENDROENERGETICOS OPTIMIZADOS
CONTRIBUCION DE LOS SISTEMAS DENDROENERGETICOS OPTIMIZADOS AL DESARROLLO RURAL, A LA PROTECCION DEL MEDIO AMBIENTE Y AL COMBATE DE LA DESERTIFICACION

STOVES ON THE CARBON MARKET
Wim Hulscher, Zheng Luo, Auke Koopmans
FAO-RWEDP, Bangkok HEDON December 1999

It is explored how programmes for introducing (improved) woodstoves can bejustified in terms of greenhouse gas reduction at competitive cost. The discussion is put in the context of real life observations in Asia and alternative justifications for stove programmes. A few options for putting stoves on the international 'carbon market' are briefly analysed. Tentative results show that a stove project could well result in reduction of CO2 emission at a cost of less than 2 US$/ton.

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