September 2013

NEW to this Eco-Kalan Project's Lakbay Aral Video:

  1. Income Earning and Business Potential of Eco-Kalan-C stove
    Banana-ques as example.
  2. Outstanding Cooking Performance of the Eco-Kalan-C
    Cooked for 111 persons at the Lakbay Aral luncheon at Felipa Beach, Dumaguete City, Philippines.

Using 2 Eco-Kalan-C, we cooked:

  • 126 kg of food (Pork & Beans, Pancit, Rice, Banana-ques, Fried Chicken); in
  • 5 hrs 19 minutes total cooking time on Eco-Kalan-C; using
  • 16.65 kg of firewood (star apple tree); valued at
  • Ᵽ75 pesos or USD $1.74 (under USD $2)

Eco-Kalan & Magic Box Demo to Lakbay Aral from Caticugan Elem. Sch., Siaton, Neg. Or., July 26, 2013
by Rebecca Vermeer
AIMS of Eco-Kalan Project:
To Improve the Health, Environment and Economics of Poor Communities.

Eco-Kalan Donors & Lunch Sponsors from Canada: Kees & Rebecca Arrieta Vermeer of Sidney, BC; and The Chilcotin Log Church of Hanceville, BC

LAKBAY-ARAL PROJECT
("Bayanihan Para sa Kabataan Lakbay-Aral Para Sa Karunungan at Kapayapaan" Project)
The Lakbay-Aral Project is a one-day Educational Tour of Dumaguete City for Grade 5 and Grade 6 pupils of selected elementary schools in isolated communities, most of which are within conflict zones in Negros Oriental, Philippines. It is designed to broaden the horizon of these school children by exposing them to other people, places and activities outside their respective community.

PROJECT PROPONENTS:
302ND BRIGADE, PHILIPPINE ARMY, NEGROS ORIENTAL
DEPARTMENT OF EDUCATION, NEGROS ORIENTAL DIVISION
ORIENTAL NEGROS CHILDREN'S ADVOCACY NETWORK
ECO-KALAN PROJECT
PHILIPPINE NATIONAL POLICE

AIMS OF THE PROJECT:

  1. To promote the Bayanihan tradition of the Philippines as an effective tool in the pursuit of peace, security and development in the community.
  2. To strengthen the Philippine Army and the Armed Forces of the Philippines' partnership with the peace and security stakeholders, in particular the Non-Governmental Organizations (NGO's).
  3. To promote education as a key to sustainable development and lasting peace in communities.

"The eco-KALAN Project" is a proud Partner of the Lakbay-Aral Project.

 Quad – 2012 to Present
Quad Flat Assembly

The Quad TLUD has features for easier production (using tabs and slots, and zero rivets), easier shipping (as flat-pack pieces), local assembly, and greater stability and coolness of four wooden handles that serve also as legs. Without question, there will be further improvements as the number of users increases and they provide feedback. For example, households using the Quad TLUD stoves in various refugee camps could make suggestions that outsiders might fail to foresee. Jigs, tools and methods for making flat-pack pieces are being prepared in the USA for availability to stove projects worldwide.

Material: Sheet metal and 4 wooden handles/legs

Cost: Mwoto and Quad TLUDs sell for approximately US$15 in Uganda, and should eventually cost less, especially if purchased in bulk as flat-pack pieces to be assembled by a local project.

Dimensions: Currently one size, but size can be easily changed: Height: 19” (48 cm), Square footprint 12 x 12” (300 x 300 mm); Fuel cylinder height 14 “ (36 cm) with diameters from 5 to 7” (12 to 18 cm).
Test results of Quad and closely related TLUD stoves such as Mwoto and Champion:

CO & PM Emissions: Consistently the lowest for any of the natural draft stoves that burn solid biomass.

Thermal efficiency: Range from 35% to 41% currently. Expected to go even higher.

Fuel consumption: 1050 to 1600 grams for a standard WBT of cold start plus simmer (respectably low).

Fuel types: TLUDs can utilize a wide variety of low-value chunky dry biomass fuels (e.g. corncobs, tree seed pods, nut shells), including briquette pieces that can be locally produced from unused biomass. “Stick-wood” is not a common TLUD fuel, but can be used vertically as “wood segments.” Vertical segments also with papyrus reeds, bamboo, etc.
Options: The Quad can be made as a TChar variation for ease of using the created charcoal as fuel in a charcoal stove or as biochar that is added to the soil.

Hi friends,

I have reported to many of you how fun and successful my cooking demonstration with Dr. Paul
Olivier's rusk husk burning TLUD was on my 1st day back in San Jose. My thanks again to friend and frequent SeaChar volunteer Birgit Lendernick for hosting and organizing that. So fun, great food, great conversations and the stove's clean blue flame impressed everyone there
It has been an absolutely exhilarating ten days, since my MEPE bus rolled into Puerto Viejo. Yesterday E.F. promoter, Thierry Mangel and I conducted a biochar buy-back day in the Bribri communities of Amubri, Suiri and Sueretka. We worked closely with the organizers in each community and although it involved lifting and transferring approx. 1200 lbs of biochar from homes to truck, to boat, back to truck and then off-loading. It went great, everyone coordinated well. After stopping at APPTA to pick up the last 10 sacks of biochar that we had inventoried there. We off-loaded and dry stored 565 kilograms in 54 sacks. This gives us enough to meet the order which we have received from a researcher at CORBANA. http://translate.google.com/translate?hl=en&sl=es&u=http://www.corbana.c...

CORBANA is the research and farmer education arm of the Costa Rican Banana industry. They have one of the most sophisticated soil testing laboratories in the country. They will be initiating a three year long controlled study program evaluating the use of biochar on banana cultivation and field practices. This will be the 1st of several orders as this program gets underway. We will enjoy full access to the data from the project as this very important relationship develops. As I have said recently I am not so impressed with how much more biochar we have been selling this year as I am by how influential some of the parties buying it are.