Dioxins and their effects on human health
World Health Organization, Fact sheet N°225 June 1999
Assessment of the health risk of dioxins: re-evaluation of the Tolerable Daily Intake (TDIi)
BioEnergy Lists: Biomass Cooking StovesThis site contains information to help people develop better stoves for cooking with biomass fuels in developing regions.
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TDIDioxins and their effects on human health WHOSubmitted by Tom Miles on August 24, 2006 - 07:15.Dioxins and their effects on human health Assessment of the health risk of dioxins: re-evaluation of the Tolerable Daily Intake (TDIi) |
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